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CHANKO NABE (SUMO STEW)

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Our Chanko Nabe starts with the best dashi cooked from the previous day made with Hidaka's kelp, the next day we take the dashi stock and add with pork belly, chicken meat, lots of vegetables and plenty of love. Three different soup base to choose from: SHOYU, MISO, CREAMY SEA SALT

CHANKO NABE

CHANKO NABE